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summer pasta toss

(1 rating)
sweetangel avatar
Recipe by
Irana Grenier
@sweetangel
Garden Valley, CA

This is a great summer dinner when it's hot and muggy out. It's light, easy and quick to make.

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For summer pasta toss

  • 8 oz
    uncooked spaghetti noodles, broken in half
  • 1/2 c
    bottled italian salad dressing
  • 2 lg
    tomatoes, seeded and chopped
  • 2 c
    cubed smoked turkey breast
  • 1 c
    parmesan cheese
  • 1 can
    sliced olives (opt.)

How To Make summer pasta toss

  • 1
    Cook spaghetti according to package directions; drain. Keep warm.
  • 2
    In same pan used to cook spaghetti, heat dressing over medium heat until bubbly. Add warm spaghetti; toss until well coated.
  • 3
    Add tomatoes, turkey, olives and parmesan cheese; toss lightly and serve.
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