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spinach ricotta macaroni

(1 rating)
Nina27 avatar
Recipe by
Nina G.
@Nina27
Somewhere, OK

I made this for a family member's graduation party and everyone loved it! It's super easy and takes no time at all to make!

(1 rating)
yield 8 -10
prep time 15 Min
cook time 10 Min
method Stove Top

Ingredients For spinach ricotta macaroni

  • 1 box
    macaroni, cooked
  • 1 1/2 pkg
    fresh spinach
  • 1-12 oz
    ricotta cheese, part-skim
  • 1-16 oz
    stewed tomatoes
  • 8 oz
    mozzarella cheese, chopped into cubes
  • 1 tsp
    garlic, chopped
  • salt and pepper to taste

How To Make spinach ricotta macaroni

  • 1
    Begin cooking macaroni. While the macaroni is cooking, mix together the ricotta, mozzarella, garlic, salt and pepper.
  • 2
    Drain the macaroni and toss fresh spinach in the pot until it has just began to wilt. Then mix with ricotta mixture and stewed tomatoes. Serve and enjoy!
  • 3
    Note: You can interchange the ingredients for full fat versions or fat free versions. Also, you can use any kind of macaroni you like. For the stewed tomatoes, you can use Italian style as well!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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