spinach macaroni casserole
(2 ratings)
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This is so unique and delish,that I have taken it to friends and they REQUEST IT again and again.A one dish WONDERFULL!
(2 ratings)
yield
6 -8
prep time
20 Min
cook time
45 Min
Ingredients For spinach macaroni casserole
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1 lblean ground beef
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1/2 cchopped onion
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1 clovegarlic
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8 ozmacaroni,cooked and drained
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1 pkgspinach/thawed and drained
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2 cmilk
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4eggs,beaten
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1 1/2 cshredded mozzarella cheese
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4 Tbspfresh grated parnesan cheese
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1 jarmeatless pasta sauce/heated (15 1/2 ounce size)
How To Make spinach macaroni casserole
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1In A SKILLET,LIGHTLY BROWN BEEF,STIRRING FREQUENTLY with onion and the garlic over medium-high heat[do not burn the garlic}
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2In a bowl,mix the beef,cooked macaroni,spinach,milk,and the eggs,mozzarella cheese and 2 tbsps. of the parmasan cheese until well blended.
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3Pour this into a GREASED 11 X7 X 2 inch baking dish
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4sprinkle with the remaining Parmesan cheese
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5Cover dish with foil and BAKE at 350 degrees{preheated oven}about 45 minutes,or until SET IN CENTER.
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6REMOVE FROM OVEN.Allow to set about 10 minutes,then cut into squares.
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7Serve with the warmed pasta sauce on top.
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8Great with a salad and warm rolls or bread.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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