spaghetti and meat sauce
(1 rating)
Member Submitted Recipe
(1 rating)
Ingredients For spaghetti and meat sauce
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1 lbground beef
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1/2 lbitalian sausage or spicy bulk sausage
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1 lgonion, chopped
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1garlic clove, minced
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1/2 cchicken broth
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1 pkgmushrooms, freshly chopped
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1 tspitalian seasoning
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1 tspseasoned salt
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1 cantomatoes, 28 ounces, with liquid, cut up
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1bay leaf
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1 cantomato paste, 6 ounces
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1 lbspaghetti, uncooked
How To Make spaghetti and meat sauce
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1In dutch oven, cook beef, sausage, onion and garlic.
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2Drain.
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3Add next 7 ingredients.
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4Simmer 30 minutes.
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5Prepare spaghetti according to package instructions.
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6Serve sauce over hot spaghetti with grated parmesan cheese.
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