ranch-style noodles with ham

(1 rating)
Recipe by
Jill Cooks
Sunshine state, FL

I found this on the back of a package of wide egg noodles I bought for Zelda's Amish Chicken Casserole. It sounded like something I'd be interested in and hope you might like to try also.

(1 rating)
method Stove Top

Ingredients For ranch-style noodles with ham

  • 12 oz. package wide egg noodles
  • 1/4 cup butter
  • 16 oz. package frozen mixed vegetables
  • 2 cups cooked ham, cubed
  • 1 cup sour cream
  • 1 cup ranch dressing

How To Make ranch-style noodles with ham

  • 1
    Prepare noodles according to package directions; drain.
  • 2
    Melt butter in large skillet, over medium-high heat. Add veggies and cook, stirring frequently, until veggies are tender, about 6-8 minutes.
  • 3
    Add ham and cook, stirring frequently, until ham cubes are hot, about 2-3 minutes.
  • 4
    Stir in sour cream and ranch dressing.
  • 5
    Cook over low heat, stirring frequently, until sauce is melted, smooth and hot.
  • 6
    Pour hot noodles into a serving bowl.
  • 7
    Pour veggies and ham mixture over noodles. Toss to combine.
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