ranch mac n cheese
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Ingredients For ranch mac n cheese
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3 cgemelli pasta
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1 canevaporated milk
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1 chidden valley original ranch light with sour cream dressing
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2eggs, slightley beaten
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3 cgrated asiago cheese
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1/2 cunseasoned bread crumbs
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2 Tbspbutter, melted
How To Make ranch mac n cheese
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1Preheat oven to 350. Cook pasta according to pkg. directions. Rinse and drain. In a medium bowl, whisk evaporated milk, dressing and eggs together until smooth. Fold in the cheese. Ad the cooked pasta mixture into an oiled quart casserole. In a bowl, combine bread crumbs and melted butter. Sprinkle on top of pasta. Bake for 20 -25 minutes, until the top is nicely browned.
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