quick and easy mac and cheese

(3 ratings)
Recipe by
Catherine Cappiello Pappas
Amityville, NY

It is Friday or “Funday” and that is what this Mac and Cheese is all about!!

(3 ratings)
yield 4 serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For quick and easy mac and cheese

  • 8 oz. cheddar cheese - cubed
  • 1 cup milk
  • 4 tablespoons butter
  • ¼ tsp. garlic powder
  • ¼ tsp. black pepper
  • ¼ tsp. salt
  • 1 lb. your favorite macaroni

How To Make quick and easy mac and cheese

  • 1
    Heat a large frying pan and add the milk, butter and cheese. Cook macaroni as directed. Lift out of the water with a slated spoon and add to the milk and cheese. Lower heat and toss until all of the cheese is incorporated with the macaroni.
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