poor man's tuna noodle casserole
(2 ratings)
When I was a young bachelor I could purchase a can of tuna on sale 4 cans for 1.00, cream of mushroom soup was 4 cans for a dollar and macaroni and cheese was 4 boxes for a dollar. I could make this meal for fewer than two dollars and have leftovers for lunch the next day. It was easy tasty and nutritious.
(2 ratings)
yield
4 serving(s)
Ingredients For poor man's tuna noodle casserole
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2 boxmacaroni and cheese
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2 cantuna packed in water
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1 cancream of mushroom soup
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butter, cold
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milk
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3 sliceprocessed cheese slices
How To Make poor man's tuna noodle casserole
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1Make Macaroni and cheese in large saucepan or dutch oven according to package directions.
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2Mix drained tuna and mushroom soup in sauce pan and heat until warm over medium heat.
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3Combine mushroom soup mixture with macaroni mixture and stir well.
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4Divide cheese slices in thirds and place on top of macaroni and tuna. Place in warm oven 350 degrees for about 15 minutes or until cheese melts.
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