pizza casserole

Name: Pizza Casserole
Prep time: 25 min
Cook time: 30 min
Ingredients: 2 pound(s) ground beef; 1 large onion, chopped; 1 clove(s) garlic, minced; 1 teaspoon(s) italian seasoning; 2 tablespoon(s) olive oil; 2 jar(s) spaghetti sauce (26oz each); 16 ounce(s) rotini pasta (cooked and drained); 5 cup(s) mozzarella cheese, shredded; 8 ounce(s) pepperoni

(6 ratings)

review

Recipe by

Natalie Tamminga

@ntamminga

Gallup, NM

I've made this casserole for several new mommies who can just bake it that day or throw it in the freezer and save it for when they need it. This recipe makes 2 13x9 dishes so eat one tonight and save the other in the freezer.

(6 ratings)

yield serving(s)

prep time 25 Min

cook time 30 Min

Ingredients For pizza casserole

2 lb

ground beef
1 lg

onion, chopped
1 clove

garlic, minced
1 tsp

italian seasoning
2 Tbsp

olive oil
2 jar

spaghetti sauce (26oz each)
16 oz

rotini pasta (cooked and drained)
5 c

mozzarella cheese, shredded
8 oz

pepperoni

How To Make pizza casserole

1
Preheat oven to 350 degrees. In large skillet heat oil. Add beef, onion and garlic. Add seasoning. Brown and drain. Stir in sauce and 3 cups of cheese (I also like to add extra pepperoni slices as well). Place in 2 greased 13x9 inch dishes. Sprinkle with remaining cheese and pepperoni slices. Bake 25-30 minutes.
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pizza casserole

Ingredients For pizza casserole

How To Make pizza casserole

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