pastafazool
(1 rating)
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The name Pastafazool is actually an American corruption of the Italian expression Pasta e Fagioli. This recipe can be altered with different types of things. You can use pasta shells or any type of pasta you prefer. You can add a clove of minced garlic, onion, diced tomatoes, navy beans, etc. Pastafazool is like meatloaf you can do many variations and still get great results.
(1 rating)
yield
4 -6
prep time
10 Min
cook time
30 Min
Ingredients For pastafazool
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1 lbelbow macaroni, cooked
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2 cantomato sauce
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2 canwhite or red kidney beans
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sprinkleparmesan cheese
How To Make pastafazool
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1Boil some salted water in a three-quart saucepan. Cook the macaroni until tender. Drain thoroughly.
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2Put pasta back into the pot and add the tomato sauce and kidney beans. Heat gently, stirring frequently until it's all heated throughout. Sprinkle parmesan cheese on top. Enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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