pasta with potatoes and peas

(1 rating)
Recipe by
Susan McGreevy
Port Jeff Station, NY

This is a quick dinner for during the week. My sister, Kerri, gave me this recipe.

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 20 Min

Ingredients For pasta with potatoes and peas

  • 1 sm
    onion, chopped fine
  • 2 clove
    garlic, minced
  • 3
    potatoes, peeled and diced
  • 1 pkg
    frozen peas
  • 2 can
    chicken broth
  • 1 lb
    curly elbow pasta or pasta of your choice
  • olive oil or cooking spray

How To Make pasta with potatoes and peas

  • 1
    Saute chopped onion and minced garlic in a large skillet with olive oil or cooking spray.
  • 2
    Add 3 potatoes, peeled and diced. Add package frozen peas.
  • 3
    Add 2 cans of chicken broth and simmer until potatoes are cooked. Meanwhile, cook pasta according to package directions.
  • 4
    Add coked pasta to saute pan with potatoes and peas. Toss and season with salt and pepper. Enjoy.

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