pasta and sausage bake
(1 rating)
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My husband loves sausage, onion, and peppers so I threw this recipe together and he loves it.
(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For pasta and sausage bake
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1 lbpasta such as ziti or rotini
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1 lbitalian sausage, hot or sweet or a combination
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1bell pepper (i prefer red), chopped
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1/2onion, chopped
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2 tspchopped or minced garlic
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1-224 oz jar(s) of your favorite pasta sauce
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3 cshredded mozzerella cheese
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2 Tbspolive oil
How To Make pasta and sausage bake
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1Cook pasta according to "al dente" directions on the box; drain and set aside.
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2Saute onion, pepper, and garlic in olive oil until onions are translucent; set aside.
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3In same pan, brown sausage until no longer pink; drain fat. Add 1-2 jars of sauce, depending on how "saucy" you like it.
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4In a large bowl, combine pasta, onion mixture, and sausage mixture with 2 cups shredded mozzarella cheese. Pour mixture into a 9x13 pan coated with cooking spray. Sprinkle with remaining 1 cup cheese.
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5Bake at 375 degrees for about 45 minutes or until bubbly on the sides.
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