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pam's salmon and macaroni salad

(1 rating)
wmnofoz avatar
Recipe by
Pam Ellingson
@wmnofoz
Wichita, KS

High school recipe for Foods III, senior class. When Salmon was about the same price as Tuna. I love to play with this salad, adding other things and trying new herbs. But this is the "Original" version.

(1 rating)
yield 2 -4
prep time 15 Min
cook time 5 Min
method Refrigerate/Freeze

Ingredients For pam's salmon and macaroni salad

  • 2-3 c
    cooked macaroni
  • 1 c
    cucumber, chopped
  • 1- 15oz can
    can salmon, flaked (remove bones and skin if desired)
  • 1 Tbsp
    grated onion
  • 1 Tbsp
    minced parsley
  • 1 Tbsp
    chopped fresh dill
  • 3/4 c
    mayonnaise
  • 1/4 tsp
    salt
  • 1/8 tsp
    pepper
  • 2-4 Tbsp
    lemon juice
  • 1/2 to 3/4 c
    chopped celery

How To Make pam's salmon and macaroni salad

  • 1
    Cook Macaroni as directed in salted water. Drain macaroni and cool under very cold running water. Shake as much water off as possible before making salad.
  • 2
    While cooking pasta, chop and prepare all other ingredients.
  • 3
    Combine all ingredients and toss lightly to blend.
  • 4
    Serve on lettuce cups and garnish with chopped parsley and /or paprika.
  • 5
    I just love the Directions. So Gourmet don't you think?
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