oniony tuna casserole

Name: Oniony Tuna Casserole
Ingredients: 2 can(s) tuna fish, undrained; 2 can(s) condensed cream of onion soup; 2 cup(s) cooked pasta, of choice; 1 can(s) sliced mushrooms, undrained; 2 tablespoon(s) lemon juice; 1/4 teaspoon(s) ground thyme; 1/4 teaspoon(s) salt; 1/2 teaspoon(s) pepper; 1 can(s) french fried onion rings

(1 rating)

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Recipe by

Eve Peterson

@mumm6

Westfield, WI

Another microwave cooking recipe.

(1 rating)

Ingredients For oniony tuna casserole

2 can

tuna fish, undrained
2 can

condensed cream of onion soup
2 c

cooked pasta, of choice
1 can

sliced mushrooms, undrained
2 Tbsp

lemon juice
1/4 tsp

ground thyme
1/4 tsp

salt
1/2 tsp

pepper
1 can

french fried onion rings

How To Make oniony tuna casserole

1
Combine tuna and soup in a 2 quart glass casserole, breaking up tuna slightly. Add all remaining ingredients, except onion rings. Cover.

2
Microwave on high for 13 1/2 to 17 minutes, or until hot, stirring twice. Let stand, covered 3 minutes. Top with onion rings before serving.
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oniony tuna casserole

Ingredients For oniony tuna casserole

How To Make oniony tuna casserole

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