one pan pasta.tomato.sausage and cheese

(1 rating)
Recipe by
Claudette Johnson Kircher
South Amboy, NJ

My friend Tammy gave this recipe after we had a holiday party in work!! When we work outside the home,it can be a challenge to get a family fed at the end of the day...this is a homerun!! So good!!

(1 rating)
yield 4 -6
prep time 20 Min
method Stove Top

Ingredients For one pan pasta.tomato.sausage and cheese

  • 1lb
    elbow cooked al dente
  • 1
    12-16oz size bulk sausage(parks or jimmy dean brand mild season
  • 1
    10oz block cracker barrel sharp cheddar,grated
  • 1
    28 oz crushed tomatoes
  • 1 tsp
    each of oregano and basil

How To Make one pan pasta.tomato.sausage and cheese

  • 1
    Brown the sausage..breaking up as you cook thoroughly. Drain fat if too much depending upon the brand of sausage
  • 2
    Add the crushed tomatoes.oregano and Basil,bring to a boil,then lower to a simmer covered tor about 10 mins.
  • 3
    Add the grated cheese...stir to combine...let melt into mixture. Add the pasta...SERVE.

Categories & Tags for one pan pasta.tomato.sausage and cheese:

ADVERTISEMENT