one dish spaghetti (for 2)

yield 2 serving(s)

Ingredients For one dish spaghetti (for 2)

  • 1/4 lb
    ground beef
  • 1 Tbsp
    onion, finely chopped
  • 8 oz
    tomato sauce, italian seasoned
  • 1/4 c
    water

How To Make one dish spaghetti (for 2)

  • 1
    Crumble ground beef into a 1-quart microwave-safe casserole;
  • 2
    Add onion.
  • 3
    Microwave on high for 2 - 2 1/2 minutes or until no longer pink.
  • 4
    Stir once.
  • 5
    Stir to break meat into smaller pieces.
  • 6
    Add tomato sauce, water, and spaghetti.
  • 7
    Cover with casserole lid.
  • 8
    Microwave 10 - 11 minutes or until spaghetti is tender, stirring twice.
  • 9
    Serve with parmesan cheese.
  • 10

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