old fashioned mac-n-cheese
(1 rating)
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Instant Mac-N-Cheese becomes boring once you've tried the old fashioned version. Be careful, you may never go back to the "easy way"! ;)
(1 rating)
yield
serving(s)
prep time
30 Min
cook time
55 Min
method
Bake
Ingredients For old fashioned mac-n-cheese
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1 (8oz) pkgmacaroni, elbow
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2 1/2 ccheddar cheese, shredded
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2 lgeggs, lightly beaten
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1 1/2 cmilk
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1 tspsalt
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ground paprika to taste
How To Make old fashioned mac-n-cheese
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1Cook noodles and drain.
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2In lightly greased baking dish (13x9") layer 1/3 each of noodles and cheese twice. i.e. noodles, cheese, noodles, cheese.
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3Top with remaining noodles. RESERVE the remaining cheese.
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4In a bowl, combing eggs, milk, salt and paprika. Pour over the mac-n-cheese in the baking dish.
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5Cover dish with foil and bake at 350 degrees for about 45 minutes.
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6Uncover and sprinkle with remaining cheese and a pinch or two of paprika.
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7Re-cover and let stand about 10 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Old Fashioned Mac-N-Cheese:
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