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my indiana farm style goulash - from the 50's

(6)
Finnjin avatar
Recipe by
Nancy J. Patrykus
@Finnjin
Spokane, WA

This is my old family farm recipe.
I put together in the 50's !
YEP! Row crops,soy beans and corn.
All the ingredients are cooked then put together, during the day.
Put in the oven (covered) on low till dinner time. Served with a salad and Italian bread....you have a wonderful, and satisfying meal.
On the farm this saved a lot of time..to have dinner prepared and ready to eat...after chores were done. Never had any leftovers!!
But would freeze very well.
I made this this week and shared with my neighbors. They asked me to make it again...SOON!!
Nancy...12/9/12

read more
(6)
yield serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For my indiana farm style goulash - from the 50's

  • 1-1/2 lb
    ground beef
  • 2 lg
    carrots, .....chopped
  • 2 lg
    celery ribs........chopped
  • 1 lg
    onion........chopped
  • 1/1/2 lb
    elbow macaroni, ......cooked
  • 1 qt
    jar spagheti sauce.... home canned,.. or store brand
  • salt and pepper...to taste
  • maybe: ...grated cheese, olives, can diced tomatoes.

How To Make my indiana farm style goulash - from the 50's

  • 1
    Cook the macaroni, drain and set aside.
    Brown the beef drain, and put in a large bowl.
    Clean and chop the carrots, onion,and celery.
    Put in a skillet with a little water
    and a splash of oil, stir and cook till done.
  • 2
    ADD cooked vegetables to meat mixture, also the cooked macaroni. Salt and peppr to taste.
    ADD one quart of your favorite pasta sauce.
    Mix well,and put in a casserole dish (covered) in the oven on low.
    Check occasionally , you may have to add a little water....When YOU, are ready to eat...it is ready. ENJOY!
  • 3
    If you like to fancy it up a bit...like company coming???
    A can of chopped black olives along with a can of diced tomatoes makes a purty presentation!!
    Also a can of grated cheese on the table.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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