mini penne pasta w/shrimp, bay scallops & mussels

(1 rating)
Recipe by
Monika Rosales
Pembroke Pines, FL

Under 30 mins and onto plate.

(1 rating)
yield 4 -6
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For mini penne pasta w/shrimp, bay scallops & mussels

  • 1 lb
    shrimp, peeled and deveined
  • 1/2 lb
    bay scallops
  • 1 lb
    mussels
  • 1 stick
    butter
  • 1 Tbsp
    olive oil
  • 1 c
    mini penne pasta
  • 1 Tbsp
    capers
  • 2 Tbsp
    lemon juice, fresh
  • 2 c
    cooked mini penne pasta
  • parmesan cheese & parsley for topping

How To Make mini penne pasta w/shrimp, bay scallops & mussels

  • 1
    boil pasta ( al dente,firm bite)set aside
  • 2
    In a large skillet melt butter with olive oil, add capers and lemon juice
  • 3
    add mussels,cover 5 mins.
  • 4
    meanwhile...in another pan drizzle a bit of olive oil and slightly brown bay scallops and shrimp ( 5 mins)
  • 5
    toss pasta, shrimp, bay scallops & mussels altogether, add the parsley & parmesan cheese before serving....delightful
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