microwave lasagna by susan
(1 rating)
Well, I did it - I made a no-boil-the-noodles microwave lasagna recipe from a 20+ year old memory combined with a little cooking smarts. The noodles turned out beautifully, but it did make quite a mess in my microwave, even though it was tightly covered with press'n seal. Next time I will use a much DEEPER pan, because the layers filled it up too close to the top. WOW! One serving has 460 calories, 17 grams fat, 37 grams carbohydrates, 5 grams fiber, and 38 grams protein. I can't eat too much of this. But it sure is good!
(1 rating)
yield
6 serving(s)
prep time
25 Min
cook time
15 Min
method
Microwave
Ingredients For microwave lasagna by susan
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6uncooked lasagna noodles
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1 lbground turkey italian sausage
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1 lgjar favorite spaghetti sauce
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3 Tbspsnipped fresh basil
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2 Tbspsnipped fresh oregano
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2 ccottage cheese
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1/2 cgrated parmesan cheese
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1 cshredded mozzarella cheese
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4 sliceprovolone cheese
How To Make microwave lasagna by susan
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1Brown sausage well in large skillet. Pour off any fat. Stir in the Prego sauce and 3-4 tablespoons snipped fresh herbs, such as basil and oregano. Simmer 10 minutes.
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2Spread 1 cup of sauce in the bottom of an 8x12-inch DEEP microwave-safe baking dish. Lay 3 lasagna noodles evenly over top.
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3Spoon half the cottage cheese over noodles, and top with half the remaining sauce.
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4Sprinkle with half the parmesan cheese and half the mozzarella. Then, repeat layers.
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5Cover tightly with pleated plastic wrap such as Press'N Seal, to seal tightly. Cook 5 minutes on high in the microwave.
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6Let rest 1 minute, then cook 4 minutes more on high. Remove from microwave and remove plastic wrap.
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7Cut the slices of provolone cheese in half, and arrange evenly over top of lasagna. Place uncovered in 375° oven for 8-10 minutes to brown and melt the provolone cheese.
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8Allow to rest 10 minutes before slicing.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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