mediterranean vegetable pasta for 2

(1 rating)
Recipe by
Judy W
somewhere in, MI

Fast to fix recipe & tastes good too!

(1 rating)
yield 2 serving(s)
prep time 15 Min
cook time 20 Min

Ingredients For mediterranean vegetable pasta for 2

  • 3 oz
    uncooked angel hair pasta
  • 1 c
    chopped zucchini
  • 1/2 c
    chopped fresh mushrooms
  • 1/3 c
    chopped green pepper
  • 1/4 c
    chopped onion
  • 1 clove
    garlic, minced
  • 2 tsp
    olive oil
  • 1 c
    italian diced tomatoes
  • 6
    pitted ripe olives, halved
  • 1/8 Tbsp
    pepper
  • 1/4 c
    crumbled reduced-fat feta cheese
  • 1 Tbsp
    shredded parmesan cheese

How To Make mediterranean vegetable pasta for 2

  • 1
    Cook pasta according to package directions. Meanwhile, in a large skillet, saute the zucchini, mushrooms, green pepper, onion & garlic in oil until vegetables are crisp-tender. Stir in the tomatoes, olives & pepper, heat through.
  • 2
    Drain pasta, divide between two plates. Top with vegetable mixture and cheeses.
  • 3
    TIP: Add any leftover tomatoes to your favorite pasta sauce or use as a topping for pizza.

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