mary's spaghetti
Mary had quite a few kids, and this was a way to feed them a hearty meal without breaking the bank. This recipe was from Mary Kransburger, of Joliet, Illinois.
method
Stove Top
Ingredients For mary's spaghetti
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1 pkgbrown and serve sausage
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1 lbground beef
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1/2 lbmild italian sausage
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1 jarmushrooms
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1onion
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1 lgjar ragu
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1 Tbspparsley
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1 lbspaghetti noodles
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1/3 citalian salad dressing
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4-6 ozgrated swiss cheese
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1 Tbspparsley
How To Make mary's spaghetti
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1Fry meats. Add mushrooms and diced onion. Add Ragu and 1 T parsley. Simmer.
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2Cook spaghetti and add cheese, salad dressing, and remaining parsley.
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