macaroni coleslaw
(1 rating)
No Image
This is an amazing coleslaw that is fast, easy, delicous, and keeps well. It's now one of our family favorites.
(1 rating)
yield
8 -10
prep time
30 Min
Ingredients For macaroni coleslaw
-
1- 7ounce boxmacaroni rings
-
16 ouncescabbage, shredded
-
1/2 conion - finely chopped
-
1/2 cgreen pepper - finely diced
-
1 cmayonnaise (do not use miracle whip)
-
1/2 csugar
-
1/4 cwhite vinegar
How To Make macaroni coleslaw
-
1Cook macaroni as directed on box and cool.
-
2Add shredded cabbage and rings together.
-
3In a small bowl,mix mayonnaise, sugar and vinegar together. Whisk until smooth
-
4Pour dressing over other ingredients and mix well
-
5Refrigerate before serving
-
6May ommit green peppers if you wish
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT