mac n cheese
(1 rating)
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I bring this recipe to our Quilt Shop Hop every year and it is a big hit. I always have to have copies of the recipe ready to give away.
(1 rating)
yield
10 serving(s)
prep time
45 Min
cook time
30 Min
Ingredients For mac n cheese
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2 lbelbow pasta
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1 (8 0z) pkgsoftened cream cheese
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3 ccheddar cheese
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2 cmozzarella cheese
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5 Tbspbutter
How To Make mac n cheese
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1Cook the pasta according to the package directions, drain, reserving one (1) cup of the pasta water
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2Grease a casserole dish. In another pot mix together the cheeses and the butter and pour them into the casserole along with the reserved pasta water. If this is not "cheesy" enough for you taste add another cup of mozzarella cheese.
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3Bake @ 350 degrees until the cheeses melt. Remove from the oven and coat the top with crushed Ritz Crackers. Put it back in the oven just 'til the crackers start to lightly brown
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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