luscious apple-cheddar penne
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A delicious, beautiful-to-look-at pasta dish.
yield
8 serving(s)
prep time
20 Min
cook time
1 Hr
method
Bake
Ingredients For luscious apple-cheddar penne
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2 Tbspbutter, softened
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3 cpanko bread crumbs
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3 tspfresh, snipped thyme
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12 ozpenne pasta
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2 cchopped tart apple, peeled
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1/2 cchopped vidalia onion
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3 Tbspbutter
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3 Tbspflour
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1/4 tspsalt and pepper each
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2 cmilk
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1/2 capple cider
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23 oz pkgs cream cheese, softened, cut up
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1-1/2 cshredded white cheddar cheese
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1apple, granny smith, sliced very thin
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1 Tbspmelted butter
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1/2 tspdried thyme
How To Make luscious apple-cheddar penne
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1Heat oven to 350. Grease a 10" springformm pan w/ 1 tbsp soft butter. Sprinkle sides of pan w/ 1/3 cup panko crumbs. Microwave 1 tbsp butter in medium microwaveable bowl. Stir in remaining panko crumbs and 1 tsp fresh thyme.Set aside.
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2Cook pasta as direcetd, drain return to pot. In lg saucepan, melt 3 tbsp butter over medium heat. Add apples and cook 8 mins, stirring. Add flour, salt and peper. Cook, stirring for 2 mins. Stir in milk and apple cider. Cook, stirring until thick and bubbly.
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3Reduce heat to low. add both cheeses and fresh thyme. Stir until cheese melts. Add sauce to pasta and stir to combine. Spoon into pan. Sprinkle w/set aside panko crumbs. Bake uncovered 40 mins. Let cool before removing sides of pan. Fan out apple slices on top of casserole. Brush w/ melted butter. Sprinkle w/ dried thyme.
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