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macaroni and cheese pizza

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

Recipe my kids loved growing up- when they come home now and then we will make it together.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For macaroni and cheese pizza

  • 8 oz
    pkg. elbow macaroni
  • 10 oz
    can condensed cheddar cheese soup,undiluted
  • 1/4 c
    minced onion
  • 1/4 c
    minced green bell pepper
  • 3 lg
    eggs, beaten
  • 1 tsp
    oregano
  • 1 tsp
    sweet basil
  • 1//2 tsp
    salt
  • 1/2 tsp
    garlic powder
  • 15 oz
    can tomato sauce
  • 1/2 c
    cheddar cheese, shredded
  • 1/2 lb
    lean ground beef, cooked and scrambled and season to taste

How To Make macaroni and cheese pizza

  • 1
    Cook macaroni and drain well. Add soup, onion, pepper and eggs, mix well. Spread mixture in greased 14 inch pizza or 2-9 inch pie plates. Bake at 350 for 25 minutes. Pour tomato sauce in a bowl and add seasonings mix well. Pour evenly over macaroni and sprinkle crumbled hamburger and cheese over top and bake 10 minutes longer..
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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