italian sausage penne pasta

(1 rating)
Recipe by
Judy Johnson
Adamsville, TN

Easy and soooo good !! Hubby thought I had purchased this at a restaurant and brought it home.

(1 rating)
prep time 20 Min
cook time 20 Min

Ingredients For italian sausage penne pasta

  • 1 lb pkg
    italian sausage (remove skins if using links)
  • 1 Tbsp
    olive oil
  • 1 bunch
    green salad onions chopped including tops
  • 1 can
    sliced mushrooms (reserve liquid)
  • 1 can
    sliced black olives (reserve liquid)
  • 1 jar
    sun dried tomatoes
  • 1 pkg
    italian & herb cream cheese
  • 1 box
    penne

How To Make italian sausage penne pasta

  • 1
    Cook Penne per instructions on container but omit the salt.
  • 2
    Put olive oil in skillet and add sausage and chopped onions; cook completely and drain off any oils.
  • 3
    Add olives, tomatoes, and mushrooms and heat thoroughly then add the flavored cream cheese and reserved liquid to thin.
  • 4
    Add mixture to cooked Penne and enjoy

Categories & Tags for Italian Sausage Penne Pasta:

ADVERTISEMENT