italian pasta salad

(3 ratings)
Recipe by
Marianne Gleason
Cincinnati, OH

This goes together so quickly - tastes good right away, but even better after it has set for a little while.

(3 ratings)
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For italian pasta salad

  • 1 lb
    farfalle pasta
  • 10 oz
    grape tomatoes, sliced in half
  • 1 bunch
    green onion, diced
  • 4 oz
    mini pepperoni
  • 8 oz
    italian salad dressing

How To Make italian pasta salad

  • 1
    Boil pasta according to package directions. After draining, rinse pasta with cold water to cool off and stop the cooking process. Added onions, tomatoes and pepperoni. Pour in salad dressing and mix to coat the pasta.
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