hope's spring vegetable pasta salad
(2 ratings)
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Every family gathering that we have, my niece Halie always calls me and tells me that I need to fix the pasta salad...My son & her eat almost all of it themselves!
(2 ratings)
yield
8 serving(s)
prep time
1 Hr 15 Min
cook time
20 Min
Ingredients For hope's spring vegetable pasta salad
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1 box3 colored rotini noodles
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12 ozbottle of light italian dressing
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2 smcucumbers (i use the pickling ones)
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1 pkgcherry tomatoes
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1 cansliced black olives
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1 bunchcauliflower, small florets
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1 bunchbroccoli florets
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1/2 pkgcheddar cheese, shredded
How To Make hope's spring vegetable pasta salad
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1Boil the rotini noodles until done...(my family likes them just a little undercooked), let cool. In the meantime, finely chop the 2 small cucumbers, cut the cherry tomatoes in half, finely chop the black olives, the cauliflower, & the brocoli and put in a large container. Next after noodles having been cooled add those to the rest of the mixture in the container. Mix well then add the shredded cheddar cheese. Once all of that is mixed up I add the whole bottle of italian dressing to it. Mix well...you can buy a bigger bottle of the dressing if you want....it's just according to your taste.
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2Store in refrigerator until completley chilled & serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Hope's Spring Vegetable Pasta Salad:
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