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hamburger stoup

(1 rating)
2sweetinc avatar
Recipe by
Lisa G. Sweet Pantry Gal
@2sweetinc
Buffalo, NY

Alot of my recipes i come up with are to feed a family a hearty filling meal on a budget. As i empty my pantry wondering what Im going to make is when I come up with the best soups and stews my family loves.

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 1 Hr
method Stove Top

Ingredients For hamburger stoup

  • 3 c
    beef stock
  • 2 lb
    ground beef 80/20
  • 1/2 c
    onions chopped
  • 1/4 c
    celery chopped
  • 1 1/4 c
    pasta of choice
  • 1-2 c
    vegetable of choice
  • 3 c
    water
  • 1 pkg
    beef gravy

How To Make hamburger stoup

  • 1
    Brown ground beef, onion, celery, til soft, drain. Add garlic and cook for 30sec.
  • 2
    Add beef stock water and gravy pack. salt and pepper. Bring to boil and simmer for half hour. Bring back to rapid boil.
  • 3
    Add vegetables and pasta, cook till pasta soft. Add salt and pepper if needed.
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