grandma's easy one pot macaroni dinner

(1 rating)
Recipe by
Tracy McBurney
The Villages, FL

This recipe was handed down from my Mom's Mother. It really didn't have a name but it is the best tasting easy dish ever!

(1 rating)
yield 10 approx.
prep time 25 Min
cook time 30 Min
method Stove Top

Ingredients For grandma's easy one pot macaroni dinner

  • 1 1/2 lb
    barilla elbow macaroni, cooked and drained
  • 6 can
    (10 3/4 oz) tomato soup
  • 2 md
    sweet onions, chopped
  • 1 lb
    good smoked bacon, fried and crumbled
  • 5 can
    water (use empty soup cans)
  • 1 Tbsp
    dried parsley
  • salt & pepper

How To Make grandma's easy one pot macaroni dinner

  • 1
    In 6 Qt. pot, sauté bacon until crispy. Remove, let cool a bit, crumble and set aside leaving bacon grease in pot. Add chopped onion to pot and sauté until transparent. Remove onions and drain excess grease from pot.
  • 2
    Combine in pot, onions, crumbled bacon, cooked macaroni, tomato soup, water, salt & pepper & parsley. Stir and simmer on medium heat for 30 minutes or until the macaroni starts to absorb the soup. Remove from heat and let stand for 15-20 minutes to thicken a bit.

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