Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

goulash

(1)
mona1949 avatar
Recipe by
Ramona K
@mona1949
Des Moines, IA

I come from a family of 7 siblings and my Mother didn't know how to cook except to make Navy Beans, Fried Potatoes, Corn Bread and this Goulash recipe. Money was tight so there were lots of beans and this recipe. I still make it today. My Mother will be 81 May 8Th. So, this is for you Mom.

read more
(1)
yield 8 serving(s)
prep time 10 Min
cook time 20 Min

Ingredients For goulash

  • 1 pound
    ground beef
  • 1
    onion
  • 1
    can of tomato soup
  • 1
    can of franco american spaghetti
  • 1
    can of water
  • 1
    can of red kidney beans

How To Make goulash

  • 1
    Chop the onion into fine pieces. Put the ground beef into skillet and add chopped onion and brown meat. Drain grease and then add the tomato soup, can of water and stir. Add the can of drained red kidney beans and Franco American Spaghetti. Stir occasionally until hot. Will be ready to serve. My Mom always served with Fried Potatoes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Goulash:

ADVERTISEMENT