fettucine monte carlo

How To Make fettucine monte carlo

• 1

  Cook the fettucine in boiling salted water for about 7 minutes or until it is al dente.
• 2

  While the fettucine is cooking, heat the cream,butter,nutmeg,salt and pepper in a large pan over low heat. Whisk the mixture constantly for 1 min. Add the parsley.
• 3

  Drain the noodles and add them to the sauce in the pan. Sprinkle with the grated cheese,add the smoked salmon and toss quickly to coat all the noodles.
• 4

  Serve Immediately with additional grated Parmesan cheese and black pepper.
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