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fettuccine with garlic herb butter

(1 rating)
CherryxBombx avatar
Recipe by
Cherry Smith
@CherryxBombx
Secret, VI

My husband made this for me when we were dating... so yummy!

(1 rating)
cook time 20 Min

Ingredients For fettuccine with garlic herb butter

  • 6 oz
    dry pasta
  • 1 tsp
    butter
  • 1 clove
    garlic, minced
  • 1 Tbsp
    fresh parsley, chopped
  • 1 Tbsp
    fresh basil, chopped
  • 1 Tbsp
    fresh marjoram, chopped
  • 1 Tbsp
    fresh thyme
  • 1 Tbsp
    butter
  • 1/8 tsp
    salt
  • 1 pinch
    ground black pepper

How To Make fettuccine with garlic herb butter

  • 1
    Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until dente; drain.
  • 2
    In a small saucepan over medium heat, melt 1 teaspoon butter. Add garlic and cook for 30 to 60 seconds or until garlic begins to turn golden.
  • 3
    In a small bowl, combine parsley, basil, marjoram, thyme, 1 tablespoon butter, salt and ground black pepper with cooked garlic; mix well. Toss with pasta and serve.
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