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fast and easy linguine with white clam sauce

(2 ratings)
chrisb64 avatar
Recipe by
Chris T.
@chrisb64
East Hampton, NY

Why buy jars or cans of white clam sauce when you can make your own so easily?...and no chemicals(preservatives) or that "off" after taste that so many have.

(2 ratings)
yield 6 -8 (takes about 15-20 minutes to prepare and cook)

Ingredients For fast and easy linguine with white clam sauce

  • 1 lb
    linguine pasta,uncooked
  • 3 clove
    garlic,minced
  • 1/2 c
    olive oil
  • 1/4-1/2 c
    fresh chopped parsley
  • 1/2 tsp
    black pepper
  • 1/4 tsp
    kosher or sea salt
  • 3 can
    minced clams with juice(the 6 1/2 oz size)
  • 1 Tbsp
    lemon juice

How To Make fast and easy linguine with white clam sauce

  • 1
    Cook the linguine according to the directions on the package.
  • 2
    While that is cooking heat oil in a medium frying pan.
  • 3
    Add garlic to the hot oil and cook until lightly browned.
  • 4
    Remove from heat stir in parsley,pepper,salt,clams with juice and the lemon juice.
  • 5
    Return to a LOW heat and cook for 5 minutes until heated thoroughly.
  • 6
    Pour sauce over hot pasta and toss to coat well.
  • 7
    Serve with parmesan cheese and a nice crusty bread for mopping sauce if you like.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for FAST AND EASY LINGUINE WITH WHITE CLAM SAUCE:

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