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egg noodles with herb butter sauce

(1 rating)
keepitinthekitchen avatar
Recipe by
Darci Juris
@keepitinthekitchen
Scottsdale, AZ

Simple side dish that can be served warm or cold. Add chicken, salmon, tuna, meatballs, or whatever protein you like to turn this dish into a main dish. I like to make this and have a large bowl of it in the refrigerator for the family to dip into at any time.

(1 rating)
yield 4 -6 servings
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For egg noodles with herb butter sauce

  • 1 pkg
    egg noodles
  • 1/4 c
    melted butter
  • 4 Tbsp
    olive oil
  • 2 tsp
    garlic powder
  • 1 Tbsp
    basil flakes
  • 1 Tbsp
    parsley flakes
  • 1/4 c
    parmesan cheese, grated
  • dash
    salt and pepper

How To Make egg noodles with herb butter sauce

  • 1
    Cook noodles as directed on package, drain, and transfer to a large bowl.
  • herb butter sauce
    2
    Combine the butter, oil, garlic powder, basil, parsley, parmesan cheese, salt and pepper. Whisk until blended.
  • 3
    Pour butter mixture over the noodles and toss to coat. Add more garlic powder or cheese to taste.
  • 4
    Ready to serve! It's that simple, and a family pleaser.
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