doreen's slop !
(2 ratings)
No Image
This recipe is one of my families favorites. I can't make it without inviting my Father-In-Law over or he'll be upset to know we ate it with him getting any !!! It's simple, fast and very good !
(2 ratings)
yield
5 -7
prep time
10 Min
cook time
30 Min
Ingredients For doreen's slop !
-
1 cancream of chicken soup
-
1 lbpasta, cooked & drained ( i use the corkscrew shaped pasta )
-
1 lgonion, finely chopped
-
1/2 stickbutter
-
1 ptsour cream
-
1 1/2 lbhamburger ( i like chopped sirlion)
-
2 Tbspflour ( all purpose )
-
1/4 tspeach of garlic salt, sea salt & pepper
How To Make doreen's slop !
-
1Melt butter in a large skillet and brown chopped onions until they are translucent, add salt, garlic salt and pepper. Add meat and cook until browned.
-
2When meat is browned, add in cream of chicken soup and stir well, add in the flour ( the flour is to help soak up some of the grease from the meat and help to thicken the sauce ) continue to cook until all bubbly and well combined. Then add in sour cream and mix well.
-
3Have your pasta already cooked and in a very large bowl. Pour meat mixture over the pasta and mix together well, sever hot.
-
4I serve this meal with a large tossed salad. There is plenty for leftovers which tastes great the next day for lunch. Enjoy !
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT