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chili italino

(1 rating)
aquarius24 avatar
Recipe by
Kathy Curts
@aquarius24
Fontana, CA

Everyone loves it, not a traditional chili. Very easy to make.

(1 rating)
yield 4 to 6
prep time 15 Min
cook time 35 Min
method Stove Top

Ingredients For chili italino

  • 1 c
    medium shell pasta, the wagon wheels work good
  • 1 lb
    lean ground beef
  • 3/4 c
    chopped onion. optional.
  • 1 (26) oz
    jar classico tomato & basil pasta sauce
  • 2 c
    water
  • 1 (4) oz
    can sliced mushrooms, drained
  • 2 oz
    sliced pepperoni (1/2 cup)
  • 1 Tbsp
    beef flavor bouillon or 2 cubes
  • 1 Tbsp
    chili powder

How To Make chili italino

  • 1
    In a large sauce pan, brown meat with the onion; pour off fat. Add remaining ingredients except the pasta; cook the pasta; bring other ingredients to a boil. Reduce heat; simmer 20 minutes. Stir in shells before serving
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