chicken and shrimp pasta
(1 rating)
No Image
This is my version of a pasta dish that is served at a famous chain restaurant. We hope you enjoy this as much as we have!!
(1 rating)
yield
6 serving(s)
Ingredients For chicken and shrimp pasta
-
1/2 stickbutter
-
1/4 colive oil
-
4 clovegarlic, minced
-
1 smred pepper, sliced into strips
-
1 pinchcayenne pepper
-
black pepper to taste
-
1 Tbspfresh lemon juice
-
16 ozheavy cream
-
1 cparmesan cheese
-
1 lbboneless chicken breast, cooked and cut into bite size pieces
-
1 lbcooked shrimp, bite size
-
1-2 tspfresh parsley,minced
How To Make chicken and shrimp pasta
-
1In a big skillet add butter and olive oil on low to med. heat and saute garlic and red pepper until tender. Then add cayenne, black pepper,lemon juice, chicken and shrimp, saute for a couple min. Add cream and parm. cheese and heat on low until hot. Just before serving add parsley,mix well and serve on your favorite pasta, put more parm. cheese on pasta before you put sauce on! Sometimes I will thicken the sauce with a little flour and milk mixed together then add to sauce and heat through.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT