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cheesy tuna casserole

(2 ratings)
Lindysq avatar
Recipe by
Linda Eskew
@Lindysq
Indianapolis, IN

The texture and taste of this casserole is deliciously rich and delicate.

(2 ratings)
yield 8 -10
prep time 1 Hr
cook time 35 Min

Ingredients For cheesy tuna casserole

  • 1 lb box
    macaroni
  • 1/2 c
    velvetta cheese
  • 1 c
    sharp cheddar
  • 1/2 c
    cream cheese
  • 1/2 c
    ricottta cheese
  • 1 c
    spinach
  • 4 can
    tuna
  • 1 c
    milk
  • 1/4 c
    onion
  • 1 Tbsp
    minced garlic

How To Make cheesy tuna casserole

  • 1
    Preheat oven to 375 degrees Fahrenheit. Prepare pasta according to package directions, set aside. Drain water from macaroni and lightly toss in margarine.
  • 2
    Add onions, garlic, spinach, cooked pasta and tuna, mixing gently to combine. Spoon the tuna mixture into a 2 quart ovenproof casserole dish and top with the cheeses and milk. Bake for 35 minutes or until crust is golden brown.
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