cheesy baked spaghetti

Ingredients For cheesy baked spaghetti

• 1/2 lb

  ground chuck
• 1/4 lb

  ground pork
• 1/4 lb

  italian sausage, mild(out of casing)
• 1/4 c

  olive oil
• 1 c

  onion,chopped
• 2 clove

  garlic,chopped
• 1/4 c

  green bell pepper,chopped
• 2 tsp

  fresh parsley,chopped
• 1 can

  small,chopped black olives
• 1/4 tsp

  fresh oregano, chopped
• 1/4 tsp

  fresh basil, chopped
• 1

  bayleaf
• 1/2 tsp

  black pepper
• 1 tsp

  salt
• 2

  6 oz cans tomatoe paste
• 2

  32 oz cans crushed tomatoes
• 1 tsp

  brown sugar
• 1/2 c

  water
• 1/4 c

  grated parmesan cheese
• 2 c

  shredded , italian blend cheese
• 1 lb

  spaghetti noodles (regular or angel hair)