carm's goulash

(2 ratings)
Recipe by
Carmen Gonzales
Salt Lake City, UT

I make this alot, the family loves it, I add cheese to the top and we melt it in the microwave before serving YUM

(2 ratings)

Ingredients For carm's goulash

  • 1 1/2 lb
    ground beef
  • 1/2
    onion chopped
  • 1 pkg
    medium shell noodles
  • 28 oz
    can chopped tomatoes with juice
  • 8 oz
    2 cans tomato sauce
  • 2 can
    corn drained
  • salt and pepper
  • grated cheese

How To Make carm's goulash

  • 1
    Start your noodles boiling and cook according to package directions and drain. Brown your burger and onions together and drain grease. Add burger/onion to drained noodles. Add in your canned tomatoes with juice add in your 2 cans tomato sauce (can add more or less) add in your cans of drained corn Season with salt and pepper/ garlic powder etc..whatever you like

Categories & Tags for Carm's Goulash:

ADVERTISEMENT