best baked ziti ever

(2 ratings)
Recipe by
stephanie place
mobile, AL

Everyone I have ever made this for has fallen in love with it. It rarely lasts long.

(2 ratings)
yield 5 -7
prep time 15 Min
cook time 30 Min

Ingredients For best baked ziti ever

  • 1 box
    whole wheat penne pasta
  • 1 pkg
    shredded 6 cheese italian mix
  • 2 lb
    shredded mozzerella
  • 1 lb
    ground meat (80/20)
  • 1 jar
    spagetti sauce

How To Make best baked ziti ever

  • 1
    Preheat oven to 380 degrees.
  • 2
    Brown Ground beef, strain, and then transfer to a very large bowl.
  • 3
    Bring pasta to a boil, strain, and transfer to bowl with meat.
  • 4
    Mix 1 lb of the mozzarella and the entire italian cheese mix to the meat and pasta and mix together.
  • 5
    Add spagetti sauce and toss again to coat thoroughly.
  • 6
    Pour mixture into a large baking pan and spread evenly.
  • 7
    Take remaining lb of mozzarella and thoroughly cover entire mixture.
  • 8
    Place pan in oven and bake until top is brown and bubbly.
  • 9
    Enjoy!

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