best baked ziti ever
(2 ratings)
No Image
Everyone I have ever made this for has fallen in love with it. It rarely lasts long.
(2 ratings)
yield
5 -7
prep time
15 Min
cook time
30 Min
Ingredients For best baked ziti ever
-
1 boxwhole wheat penne pasta
-
1 pkgshredded 6 cheese italian mix
-
2 lbshredded mozzerella
-
1 lbground meat (80/20)
-
1 jarspagetti sauce
How To Make best baked ziti ever
-
1Preheat oven to 380 degrees.
-
2Brown Ground beef, strain, and then transfer to a very large bowl.
-
3Bring pasta to a boil, strain, and transfer to bowl with meat.
-
4Mix 1 lb of the mozzarella and the entire italian cheese mix to the meat and pasta and mix together.
-
5Add spagetti sauce and toss again to coat thoroughly.
-
6Pour mixture into a large baking pan and spread evenly.
-
7Take remaining lb of mozzarella and thoroughly cover entire mixture.
-
8Place pan in oven and bake until top is brown and bubbly.
-
9Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT