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beefy spaghetti

(1 rating)
lindabonwill avatar
Recipe by
Linda BONWILL
@lindabonwill
Englewood, FL

I created this recipe with my Granddaughter Lily. She loves both Tomato Soup and Italian Spaghetti. I like to cook in the kitchen with Lily to help her use her imagination. One day Lily asked me the difference between the can tomatoes in my cabinet and tomato soup. That was when we decided to whip together this easy spaghetti dish she is so proud of.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For beefy spaghetti

  • 1/2 lb
    ground beef, lean
  • 1 can
    tomato soup
  • 1 can
    water
  • 1/4 c
    grated cheese, reserve some for garnish
  • salt and pepper, to taste
  • 1/2 lb
    favorite pasta

How To Make beefy spaghetti

  • 1
    Brown ground beef in medium pan (medium heat).
  • 2
    Add can of tomato soup and water. Simmer 10 mins.
  • 3
    Add grated cheese, salt and pepper.
  • 4
    Toss with 1/2 pound favorite pasta. Garnish with extra cheese on top.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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