beefy salsa macaroni and velveeta cheese

How To Make beefy salsa macaroni and velveeta cheese

• 1

  Brown meat in large skillet.
• 2

  Drain meat.
• 3

  Add salsa and water.
• 4

  Bringing to a boil.
• 5

  Stir in macaroni.
• 6

  Reduce heat; cover.
• 7

  Simmer for 8 to 10 minutes, or until macaroni is tender.
• 8

  Stir in Velveeta until melted.
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