baked ziti
(1 rating)
No Image
This is a family favorite. My 9 year old son loves it! Great meal when served with a small salad & garlic bread.
(1 rating)
yield
6 serving(s)
prep time
30 Min
cook time
30 Min
Ingredients For baked ziti
-
16 ozdry ziti pasta
-
1/2chopped onion (optional)
-
1 1/2 lblean ground beef
-
2 can26 oz spaghetti sauce (your favorite)
-
6 ozprovolone cheese
-
3/4 csour cream
-
6 ozmozzarella cheese, shredded
-
2 Tbspgrated parmesan cheese
How To Make baked ziti
-
1Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
-
2Brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 10 minutes.
-
3Spray a 9x13 inch baking dish. Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated parmesan cheese.
-
4Bake at 350 degrees for 25 - 30 min.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT