baked spaghetti and meatballs
Absolutely delicious! Easy to make too!
yield
4 -6
prep time
30 Min
cook time
40 Min
method
Bake
Ingredients For baked spaghetti and meatballs
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1 boxspaghetti
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2 qttomato sauce,i used homemade
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1 1/2 cgrated romano cheese for serving
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1/2 cfresh chopped italian parsley for garnish
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1 ptshredded mozzarella cheese
How To Make baked spaghetti and meatballs
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1Make your favorite meatballs or buy the packaged frozen,add to your favorite marinara and simmer until heated through.
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2Cook pasta according to directions,be sure to make the pasta el dente otherwise when you bake it the pasta gets too mushy! Drain and reserve one cup of pasta water.
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3Toss the cooked pasta with the 1/2 cup of reserved water,add a half cup of the grated cheese and parsley,mix. Now add some sauce and place in a baking dish,dot with meatballs on top,add shredded mozzarella and grated cheese,parsley and bake at 350 degrees until cheese has melted. Serve with garlic bread and a salad,the extra grated Romano cheese and enjoy!Bon apettito!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Baked Spaghetti and Meatballs:
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