american chop suey
(2 ratings)
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My Irish grandmothr and "Yankee" grandfather ran a diner for a few years with simple fare like this. It's third generation now.
(2 ratings)
yield
serving(s)
prep time
10 Min
cook time
55 Min
Ingredients For american chop suey
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cantomato paste
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mdonions, yellow
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lggreen bell pepper
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lbground beef
How To Make american chop suey
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1Saute chopped onion and pepper together until softened and drain.
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2Brown ground beef.
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3Blend onions, peppers, and ground beef in large fry pan and add one large can tomato paste with one to one and a half can of water. Bring to boil and simmer.
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4Meanwhile, cook pasta (rotini, elbow, your choice of maraconi).
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5Add pasta to onion, pepper, ground beef and tomato mixture, cover and simmer until ready.
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