amazing tomato basil pasta
(1 rating)
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I stumbled on a cooking site and this recipe caught my eye. I have never made pasta this way and I must say it is so easy and delish that it is now a 'go to' in my kitchen!
(1 rating)
yield
6 -8
prep time
15 Min
cook time
15 Min
method
Stove Top
Ingredients For amazing tomato basil pasta
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12 ozpasta, uncooked (i used linguini)
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1 can15 oz diced tomatoes (can use fresh)
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1 lgsweet onion cut in julienne strips
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4 clovegarlic, thinly sliced (i used roasted )
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2 lgsprigs of basil
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4 1/2 cvegetable broth, not low sodium
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1/2 tspred pepper flakes
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2 tspdried oregano leaves
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2 Tbspextra virgin olive oil
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parmesan cheese for garnish
How To Make amazing tomato basil pasta
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1Place pasta,tomatoes, onion, garlic, basil in a large stock pot.
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2Pour in vegetqable broth, sprinkle on the top the pepper flakes and oregano. Drizzle with the olive oil. Cover pot and bring to boil. Reduce to a low simmer and cook for about 10 minutes, stirring every 2 minutes or so.
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3Cook till most of the liquid has been absorbed. Leave a small amount for a sauce like texture.
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4Season to taste with salt and pepper. Stir pasta as you serve to distribute the remaining liquid evenly. Garnish with Parmesan Cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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