all at once spaghetti

How To Make all at once spaghetti

• 1

  Heat oil in saucepan or skillet. Add onion; cook until soft.
• 2

  Crumble in the beef. Stir and fry until meat loses red color.
• 3

  Sprinkle with salt and pepper.
• 4

  Pour in tomato sauce and water; bring to boil.
• 5

  Break spaghetti; sprinkle in a little at a time, stirring into sauce and keeping it separated.
• 6

  Cover tightly. Simmer 20 to 30 minutes.
• 7

  Stir toward end of cooking time.
• 8

  Serve with cheese.
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